Innovative. Scientific. Research

Top University of Applied Sciences and Biotechnology

Why Study Applied Sciences and Biotechnology?

Applied Sciences and Biotechnology are dynamic fields that combine foundational science with real-world applications. These areas help us understand how living organisms function and how this knowledge can be used to solve practical problems. In this course, you will study cells, DNA, and genes to understand how they operate. You'll also explore how medicines are developed, how crop quality can be improved, and how biotechnology can be used to manage environmental challenges like pollution. This makes the course relevant across multiple sectors, including healthcare, agriculture, and food production. With Biotechnology and Applied Sciences being fast-growing industries, graduates have a wide range of career options. You can work in research labs, hospitals, biotech companies, or government organisations. The course also lays a strong foundation for higher studies, opening paths to research and academic careers. Choosing the best university for Biotechnology in India can give you a significant advantage in building a strong future in this field.

Why Applied Sciences and Biotech at Shoolini?

At Shoolini University, our Faculty of Applied Sciences and Biotechnology equips students with the skills and experience to meet these growing challenges in Biotechnology head-on. Students here work on cutting-edge ideas—like developing vaccines to fight epidemics, using biotechnology to grow genetically modified crops that reduce food shortages, and creating eco-friendly biopesticides and biofertilizers to minimise environmental harm. As one of the top universities in India for biotechnology, Shoolini offers hands-on training and excellent teaching to build a strong foundation in applied sciences. Recognised by many as the best private university for biotechnology in India, we offer specialised programs in areas like Microbiology and Food Technology. The curriculum is designed to train students in applying scientific knowledge to industry-focused solutions.

Highlights of the Faculty of Applied Sciences and Biotechnology

  • Headed by Prof Sourabh Kulshrestha, Dean Research, alumni Jamia Millia Islamia, University of Kentucky, USA, & Max-Planck Institute, Germany
  • Our faculty offers the popular Summit Research Programme - A reimagined B Tech Biotechnology degree program, the first and only one in India
  • Academic collaboration s with universities in USA, UK, Italy, China, South Korea, Turkey, Taiwan, etc.
  • Undergraduates are trained to become scientists
  • Students receive attractive research and overseas fellowships

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Explore Our Schools

If you're exploring colleges in India for biotech or wondering which is the best university for biotechnology in India, Shoolini University stands out for its strong academic foundation, hands-on training, and deep industry ties.
The Faculty of Applied Sciences and Biotechnology is home to two specialised schools:

Together, these schools offer some of the best biotechnology courses in India, taught by experienced faculty from top institutions. Students gain practical experience in advanced labs, work on industry-linked projects, and are encouraged to innovate through research. With its strong focus on applied learning, Shoolini is widely regarded as the best private university for biotechnology in India — and a leader among the top universities in India for biotechnology.

Yogendra Verma

I was able to secure a position at Stanford University as a Life-Science Research professional, a career I am enthusiastic about.

Research

Considered among the best in the country in the BioSpectrum rankings, and recognized as Excellent University for Research in Biotechnology (CCI AND GTU), the Faculty of Applied Sciences and Biotechnology research focuses on bio-molecular engineering, food technology, biosensor technology, harnessing Himalayan medicinal flora for drug discovery to treat cancer, microbial infections and associated anti-microbial resistance (AMR), host-pathogen interactions, biodiversity and omics of extremophiles, cloning and molecular characterization of industrially important proteins and enzymes, bio-fertilizers and bio-pesticides.
Our food technology division houses Himachal’s first commercial food testing laboratory with a financial outlay of Rs. 2.85 crore funded by Ministry of Food Processing Industries (MOFPI), Government of India. The faculty has received a DST FIST grant of Rs. 65 lakh for setting up a proteomics facility at the university. The DST along with HPPIC, SCSTE (Shimla) also sponsored an IPR cell at the University.

Current Areas of Research

  • Drug discovery for cancer, diabetes, obesity
  • Antimicrobials, anti-microbial resistance and Nano-Particle Based Drugs
  • Aging and Nutrition
  • Plant Host-Pathogen Interaction
  • Bio-fertilizers and Pest Biocontrol
  • Bioremediation
  • Conservation of Himalayan Biodiversity
  • Transgenics for Desiccation tolerance in crops
  • Metagenomics of Himalayan microflora
  • Microbial fuel cells and bioenergy
  • Genomics, Proteomics, and Enzyme Mining of extremophiles
  • Microalgae research
  • Water purification
  • Low-cost Food Processing Engineering
  • Nutraceuticals based on wines and fruits
  • Probiotics
  • Biosensor Technology for disease diagnostics
  • Meat process technology, Cereal technology, Biodegradable and edible coatings

Support for Research and Learning

In addition, the university has also received a financial assistance of Rs. 73.71 lakh under the Human Resource Development Scheme for creation of Infrastructure Development facilities for B Tech & M Tech Food technology courses by the MOFPI. The project includes financial assistance for the purchase of 26 major machines and equipments related to food processing, canning and dairy processing. The financial grant includes an assistance of Rs. 5 lakh for the purchase of more than 500 book titles in the subject of food technology. The university is also looking forward to producing marketable food, vegetable, bakery and dairy based products tailored by the food processing units at a pilot scale. Further to satisfy the requirements of the biotech industry, our graduates are imparted practical training in plant tissue culture, biotransformation, fermentation, molecular biology, Recombinant DNA Technology, industrial enzymes screening and production, biochemical analysis and standardization of analytical instruments. Graduate and post-graduate students are required to undertake research/ projects.

Career Development & Placement Success

With Mission 130, Shoolini University guarantees 100% placement assistance, ensuring students land jobs in top global firms.

Key Faculty Members

Sourabh Kulshrestha

Alumni Jamia Millia Islamia, University of Kentucky, USA & Max-Planck Institute, Germany

Dinesh Kumar

PhD (Biotechnology, HPU), PGDCA and Certificate Course in German Language (HPU)

Pankaj Kumar Chauhan

PhD (HNB Central University Garhwal, Srinagar), Research Projects (DST Govt. of India as Co-PI) and (Indo-Russian DST-funded project)

Somesh Sharma

Alumnus (Dr YS Parmar University of Horticulture and Forestry), Trained at (International Agriculture Research and Training Centre, IZMIR, Turkey)

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